Want to dine with Vivienne Westwood at Sushisamba on Tuesday 7th November?
This exclusive dinner will be curated by Cool Earth Ambassador and Sushisamba Executive Chef Claudio Cardoso, featuring dishes created using ingredients sourced from the rainforest in the Peruvian Amazon.
On the night, the lucky bidder and friend will enjoy the company of Vivienne and up to 24 highly influential guests, she has personally invited for a private dinner. This is a unique opportunity!
And the best bit…? All the proceeds from the auction go to Cool Earth.
You can bid HERE
www.coolearth.org
